King Tide Brewing (KTB) is Coffs Harbour’s brewpub in the heart of the city, boasting a European-inspired kitchen, expansive beer garden and a cutting-edge brewhouse, pumping out a full range of frothy creations.
KTB offers a community-centred venue for the people of Coffs and its visitors. A place to unwind and connect with old friends and new ones.
The brewpub is borne from the passion of one local family’s love of beer and old-school hospitality. A place to enjoy fresh, quality beer and savour local produce, cooked to perfection over charcoal.
The essence of the brewery is influenced by the founders’ histories – Lucyna’s city of Gdansk in Poland brings a timeless European style, and Josh’s upbringing in Coffs brings a new world edge and local focus.
Caters for people with allergies and intolerances.
Have step free access to restaurant, lounge and bar
Provides general access facilities and services for people with access needs.
Have step free access to the conference or function room
Offer multiple options for booking - web, email, phone
Have an accessible public toilet which is unlocked
Offer a range of contact methods for receiving complaints
Have wheelchair accessible picnic tables (picnic tables require 720mm knee clearance and 800mm maximum height)
Ask all visitors if there are any specific needs to be met
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Use Plain English / easy read signage and information (includes menus and emergency information)
A quiet space is available at the venue/ facility
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
Caters for people who use a wheelchair.
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)