The Coffs Coast yields some of the highest quality produce in the country – from growers producing small scale crops for local markets, to large scale agricultural enterprises and cooperatives exporting internationally. Transforming this produce into outstanding fare is a bevy of skilled and passionate local chefs, cooks, brewers, artisan manufacturers, vignerons and foodies, dedicated to establishing the Coffs Coast region as a world-class destination for food.
Blessed with a climate and environment that contributes to abundant food production, discover all the Coffs Coast has to offer in unique food experiences.
Bellingen Farmers and Producers Market
Palate & Ply Espresso Bar
Coffs Harbour Fishermen’s Co-operative
The Palms, Cabanas, Bar, Dining
The Dorrigo Butcher
Velvets Restaurant at Two Tails Winery
Two Tails Winery
Raw Bar by @chocdaisy
The Palmetto Food Caravan
The Cheesemaking Workshop & Deli
The Big Banana – Theatre and Plantation Tour
Eating Out Guide
Gather your family and friends together during your stay and savour the distinctive flavours of the Coffs Coast.