At Latitude 30, our chefs source as much produce locally as possible and are best known for the freshness of our seafood.
We have a close relationship with, and proximity to, the Coffs Harbour Fishermen’s Co-op and to various fishermen who are licenced to sell their seafood straight off the boat.
Our amazing seafood platters feature fresh eastern crayfish delivered daily, as well as crabs, prawns, oysters and more. We also offer tapas style dining for a more relaxed meal, with share plates of local seafood, cured meats and creative salads. Our wine list is international, offering quality examples of fine wines from Australia, New Zealand, France and Spain to complement the extensive menu options.
Guests enjoy fabulous food, great service and amazing views of the harbour and beaches.